Chocolate In An Inhaler

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David Edwards, professor of biomedical engineering from Harvard, who made the meraculous invention of an inhaler that delivers insulin to the body in fine particles, has now introduced a device that lets you taste chocolate without the calories.

Le Whif works on the same premise, however, the particles are bigger so that they do not get into the airway or stomach, but settle onto the tongue and tastebuds.

Then you taste the sinful delicious chocolate and it also reliefes you of the guilt asall it costs you is just about 1 calorie.

Le Whif comes in mint, raspberry and dark chocolate flavors.

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Disclaimer: The information provided in this article is for general informational and educational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or a qualified healthcare provider with any questions you may have regarding a medical condition.