Main Course Paneer Gravy Recipes

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Paneer is the fresh cottage cheese which is very popular among the vegetarians. The soft and spongy paneer is also known as the alternative to the juicy and spongy meat. Paneer is healthy cheese that is prepared with milk. As it is made with dairy product, it is a rich source of calcium. So, having paneer dishes in main course or as snacks is a healthy way to include calcium-rich foods in your diet.

From starters, main course to snacks, the soft and spongy paneer cubes can be used to make any kind of delicacy. Paneer is filling and can be used to make both simple and rich dishes. If you want to try some delicious curry or gravy using paneer as the chief ingredient, then pick up the best recipe from the slideshow.

The slideshow contains different paneer recipes which are basically gravy and can be prepared for lunch or dinner. The main course paneer recipes given below can be served with both rice and rotis.

Main Course Paneer Gravy Recipes:

Paneer Chana Masala " title="Paneer Chana Masala " class="sliderImg image_listical" width="600" height="338" loading="lazy"/>

Paneer Chana Masala

This is a spicy treat for foodies. Paneer chana masala is a perfect recipe for vegetarians which combines the two most loved items- chickpeas and paneer.

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Paneer In Tomato Gravy

This is a tangy and spicy main course recipe. Paneer cubes are fried and then mixed with tomato gravy. Simple spices like red chilli powder and garam masala are used to prepare this lip smacking paneer gravy recipe.

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Shahi Paneer

Want to try some hotel type paneer gravy? Try this recipe for main course. The shahi paneer is rich and aromatic. Can be teamed up with both rice and rotis.

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Dhaba Style Handi Paneer

Dhaba recipes are immensely popular for its taste and use of spices. Handi paneer is one of those delectable dhaba recipes. The paneer is cooked in a yogurt based gravy and then served in an earthen pot or 'handi'.

Paneer Hariyali " title=" Paneer Hariyali " class="sliderImg image_listical" width="600" height="338" loading="lazy"/>

Paneer Hariyali

Paneer hariyali is a quick and easy main course recipe. The gravy can be best served with jeera rice.

Paneer In White Gravy " title="Paneer In White Gravy " class="sliderImg image_listical" width="600" height="338" loading="lazy"/>

Paneer In White Gravy

The aroma and sweet flavour of cashew nuts used in this paneer recipe makes it a must try!

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Paneer Posto

Poppy seeds are commonly used in many Bengali gravies. This is a Bengali style paneer recipe which can be prepared for main course.

Matar Paneer " title="Matar Paneer " class="sliderImg image_listical" width="600" height="338" loading="lazy"/>

Matar Paneer

It is a very common and easy to make paneer gravy for main course. The gravy can be thick or watery (depending on your choice).

Paneer Kofta Curry " title="Paneer Kofta Curry " class="sliderImg image_listical" width="600" height="338" loading="lazy"/>

Paneer Kofta Curry

Veg koftas can also be made with paneer. Paneer koftas are soft and delicious. Can be best teamed up with rotis.

Paneer Baby Corn Masala " title="Paneer Baby Corn Masala " class="sliderImg image_listical" width="600" height="338" loading="lazy"/>

Paneer Baby Corn Masala

If you love paneer and want to try a new recipe, then prepare this sweet, spicy and filling paneer and baby corn gravy.

Paneer Adraki " title="Paneer Adraki " class="sliderImg image_listical" width="600" height="338" loading="lazy"/>

Paneer Adraki

The specialty of this paneer recipe is ginger. Adrak is a Hindi work for ginger. The aroma and flavour of adrak and paneer makes it a delectable dish for main course.