Latest Updates
-
Purported Video of Muslim Mob Lynching & Hanging Hindu Youth In Bangladesh Shocks Internet -
A Hotel on Wheels: Bihar Rolls Out Its First Luxury Caravan Buses -
Bharti Singh-Haarsh Limbachiyaa Welcome Second Child, Gender: Couple Welcome Their Second Baby, Duo Overjoyed - Report | Bharti Singh Gives Birth To Second Baby Boy | Gender Of Bharti Singh Haarsh Limbachiyaa Second Baby -
Bharti Singh Welcomes Second Son: Joyous News for the Comedian and Her Family -
Gold & Silver Rates Today in India: 22K, 24K, 18K & MCX Prices Fall After Continuous Rally; Check Latest Gold Rates in Chennai, Mumbai, Bangalore, Hyderabad, Ahmedabad & Other Cities on 19 December -
Nick Jonas Dancing to Dhurandhar’s “Shararat” Song Goes Viral -
From Consciousness To Cosmos: Understanding Reality Through The Vedic Lens -
The Sunscreen Confusion: Expert Explains How to Choose What Actually Works in Indian Weather -
On Goa Liberation Day 2025, A Look At How Freedom Shaped Goa Into A Celebrity-Favourite Retreat -
Daily Horoscope, Dec 19, 2025: Libra to Pisces; Astrological Prediction for all Zodiac Signs
Paneer In White Gravy: Sunday Special Recipe
Curries Dals
oi-Neha
By Neha Mathur
What to cook on a lazy Sunday? It has to be quick yet special. Sunday lunch is something everyone in the family eagerly waits for, especially the kids. So, obviously there is no rescue till you prepare something nice and delicious.
Paneer is everybody's favorite in my family. Whenever I am short on ideas on what to cook, paneer comes as a rescue. This is very quick and easy recipe and it tastes awesome. If you like white gravies, then try this one.

Serves:
3-4
Preparation
time:
15
minutes
Cooking
time:
30
minutes
Ingredients
- Oil- 3tbsp
- Onion-1
- Ginger- 1 inch piece
- Garlic- 4-5 cloves
- Cashew nuts- 2tbsp
- Garam masala- 1/4tsp
- Milk- 6tbsp
- Cream- 3tbsp
- Water- 2 cups
- Paneer- 2 cups (cubed)
- Salt- as per taste
- Fresh coriander for garnishing
Procedure
- In a blender, blend onion, ginger , garlic and cashew nuts to a fine paste
- Add oil in a pan
- Add the onion paste
-
Fry
till
golden
brown
on
medium
flame
- Add milk, water and cream
- Add paneer , garam masala and salt
- Cook for 5 minutes
- Serve hot with rotis
Comments
GET THE BEST BOLDSKY STORIES!
Allow Notifications
You have already subscribed
More From Boldsky
Prev
Next



Click it and Unblock the Notifications











