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10 Must Try Snacks For Holi
Holi is just round the corner and it is time to gear up with some of the best recipes you have in stock. Your Holi celebration just cannot be deemed complete without the taste of some yummy snacks. After playing with colours during the whole day, you feel the hunger pangs driving you crazy. This is the time when you need some crispy, hot and yummy snacks to curb your hunger.
Boldsky brings to you a collection of 10 exotic snack recipes which you must definitely try out on Holi. These snacks are sure to make your taste-buds rejoice in pleasure and crave for more. So, what are you waiting for?
DO NOT MISS: Holi Special Pista Barfi
Check out these 10 must try snacks for Holi and let the fun begin. Holi Hai!
Dahi
Vada"
title="Dahi
Vada" class="sliderImg
image_listical" width="600" height="338" loading="lazy"/>Dahi Vada
Dahi vada is one of the simplest recipes to try for Holi but you always overlook it because you consider it to typically street food. Now open your eyes to this amazing Indian snacks recipe so that you can surprise your family with a treat on Holi.
Aloo
Kachori"
title="Aloo
Kachori" class="sliderImg
image_listical" width="600" height="338" loading="lazy"/>Aloo Kachori
Crisp Aloo Kachoris are what you need when you pause to catch your breath while indulging is a melange of colours. This Holi recipe is spicy, crisp and very eatable in a hurry. Most festival recipes are traditionally gourmet, as in they need some amount of preparation to make; you cannot rustle it up in minutes. This Kachori recipe however has the reputation of being a quick one.
Kanji
Vada"
title="Kanji
Vada" class="sliderImg
image_listical" width="600" height="338" loading="lazy"/>Kanji Vada
Kanji vada is a traditional holi recipe prepared in almost all the houses. To change the sweet taste bud, just grab a bowl of kanji vada and enjoy the sour and salty blend of the juicy chaat!
Bhang
Pakora"
title="Bhang
Pakora" class="sliderImg
image_listical" width="600" height="338" loading="lazy"/>Bhang Pakora
What is Holi without Bhang? Although one wouldn't want to drink the alcohol there are savoury ways to use it in cooking. Bhang pakora recipe is the highly preferred holi recipe for the year. The reason is simple, it is different, spicy and filling.
Litti
Chokha"
title="Litti
Chokha" class="sliderImg
image_listical" width="600" height="338" loading="lazy"/>Litti Chokha
Litti Chokha is one of those quintessential Indian street foods recipes that on Holi become all the more special. What would you like to munch on when you suddenly feel those hunger pangs while playing with colours, steaming hot Littis with chokha.
Stuffed
Masala
Kachori"
title="Stuffed
Masala
Kachori" class="sliderImg
image_listical" width="600" height="338" loading="lazy"/>Stuffed Masala Kachori
As it is Holi, the festival of colours, you cannot miss the kachoris. The fried kachoris are teamed-up with aloo ki sabzi, raita, sweet dish and pickles.
Fruit
Kebab"
title="Fruit
Kebab" class="sliderImg
image_listical" width="600" height="338" loading="lazy"/>Fruit Kebab
On holi, kids are happy with their colours but they also want to have tasty food on this festival! Fruits are not only healthy but can also be used as an ingredient to make delicious dishes for kids.
Hariali
Samosa"
title="Hariali
Samosa" class="sliderImg
image_listical" width="600" height="338" loading="lazy"/>Hariali Samosa
Hariali Samosa also known as patti samosa. This samosa has a filling of green peas, french beans and beaten rice (poha) which makes it a better option than traditional aloo samosa. Hariali samosa tastes yummy and is very easy to make.
Noodles
Pakora"
title="Noodles
Pakora" class="sliderImg
image_listical" width="600" height="338" loading="lazy"/>Noodles Pakora
Noodles is an all time favourite dish for youngsters and kids. How about making pakoras with these noodles? Try this noodles pakora snack on the Holi evening.
Chatpati
Hariyali
Tikki"
title="Chatpati
Hariyali
Tikki" class="sliderImg
image_listical" width="600" height="338" loading="lazy"/>Chatpati Hariyali Tikki
Chatpati hariyali tikki is a tangy snack recipe which is a must try for vegetarians as well as non vegetarians. This delightful snack is prepared using two healthy ingredients - spinach and green peas. Along with the health, the taste is taken care of by the spices which are added to it. The chat masala adds the tangy kick to this delicious snack.



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