Easy Ugadi Snack Recipes

Tuesday, April 5, 2016, 13:13

Ugadi is a very auspicious festival that is celebrated across South India.The Ugadi festival is mainly celebrated in parts of Karnataka, Telangana and Andhra Pradesh.

According to the Hindu calendar, Ugadi is the new year for Hindus in South India. This year Ugadi falls on the 8th of April (Friday). On the day of the festival, people wake up early in the morning, take a shower and decorate their house.

Also Raed: Ugadi Recipe: Andhra Beerakaya Pachadi

A special pooja is offered to the god and goddesses. Later, several dishes are prepared.
So, festivals and foods go hand in hand during the Ugadi festival. And no festival is complete without preparing the traditional snack recipes.

So, today we shall share with you the best crunchy snack recipes that you can try on the occasion of the Ugadi festival. Take a look.

Also Read: Significance Of Ugadi Pachadi

Murukku:

Murukku is a very traditional snack recipe that is being prepared from ages. During the festive season, murukku is surely prepared. So, read to know how to prepare the butter murukku recipe for Ugadi festival.

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Fried Avalakki:

Avalakki, or beaten rice, is a very common ingredient that is found in everyone's house. Amazing recipes can be prepared with the use of avalakki, among which fried avalakki is very easy to be prepared and it tastes too good. The crispy avalakki can also be stored for many days. Read to know how to prepare the fried avalakki for Ugadi festival, as this is the best snack for the festival.

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Bhindi Fry:

Many a times, only the traditional recipes are prepared for the festival. But, this time prepare some special bhindi fry recipe and surprise one and all at home. This is a very easy recipe that can be made fast and tastes good too.

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Ambode:

No matter which festival it is, ambode is one such recipe that is definitely prepared. Preparing the recipe is easy. This special snack recipe can be served as an offering to the god in the form of a naivedya. So, read to know how to prepare the ambode recipe for Ugadi.

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Tangy Aloo Sev:

The main ingredient while you prepare the sev is the gram flour. You can serve this recipe for lunch, or serve it as a snack for guests who arrive in the evening.

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Aloo Bonda:

This is a famous fried snack recipe that you can try on the occasion of Ugadi.
The main ingredients in this recipe are the potatoes and gram flour. Read to know how to prepare the aloo bonda recipe for Ugadi.

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Maddur Vada:

One of the most amazing snacks that you can try for Ugadi is the maddur vada. During the Ugadi festival, some people do not prefer adding onions to the dishes that they prepare. So, adding onions to the vada is optional. However, the vada tastes awesome with some onions in it. Read to know how to prepare the maddur vada for Ugadi.

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Chilli Bajji:

Most of us would have had the bajjis with onions or had it just plain. But, have you ever had the bajji along with rice rasam or with curd rice? It tastes really good. So, for this Ugadi, prepare the chilli bajji and have it along with some curd rice. Prepare these special snack recipes for Ugadi and let us know your feedback.

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Article Published On: Tuesday, April 5, 2016, 13:13 [IST]

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