Click it and Unblock the Notifications
Latest Updates
-
Purported Video of Muslim Mob Lynching & Hanging Hindu Youth In Bangladesh Shocks Internet -
A Hotel on Wheels: Bihar Rolls Out Its First Luxury Caravan Buses -
Bharti Singh-Haarsh Limbachiyaa Welcome Second Child, Gender: Couple Welcome Their Second Baby, Duo Overjoyed - Report | Bharti Singh Gives Birth To Second Baby Boy | Gender Of Bharti Singh Haarsh Limbachiyaa Second Baby -
Bharti Singh Welcomes Second Son: Joyous News for the Comedian and Her Family -
Gold & Silver Rates Today in India: 22K, 24K, 18K & MCX Prices Fall After Continuous Rally; Check Latest Gold Rates in Chennai, Mumbai, Bangalore, Hyderabad, Ahmedabad & Other Cities on 19 December -
Nick Jonas Dancing to Dhurandhar’s “Shararat” Song Goes Viral -
From Consciousness To Cosmos: Understanding Reality Through The Vedic Lens -
The Sunscreen Confusion: Expert Explains How to Choose What Actually Works in Indian Weather -
On Goa Liberation Day 2025, A Look At How Freedom Shaped Goa Into A Celebrity-Favourite Retreat -
Daily Horoscope, Dec 19, 2025: Libra to Pisces; Astrological Prediction for all Zodiac Signs
Singer Shakira Loves These 2 Indian Sweets! How To Make It Diet-Friendly?
In a world where diet-conscious and flavour-craving collide, even global pop sensation Shakira can't resist the allure of Indian sweets! Yes, the hips that don't lie really has a sweet tooth and these two Indian mithai tops her list.
Shakira, the global sensation, has a sweet tooth for two iconic Indian desserts - Gajar ka Halwa and Rasmalai. While these two mithais are crowd favourites, there are not really the healthiest options out there.
So, we're about to embark on a culinary journey, transforming these delectable treats into diet-friendly delights without compromising on flavour - trust us guys!
How To Make Gajar Ka Halwa Healthier?
1. Swap sugar smartly:
Replace refined sugar with natural sweeteners like honey or maple syrup. They add sweetness without the guilt trip.
2. Choose nutrient-rich additions:
Amp up the nutritional value by tossing in nuts, seeds, and dried fruits. Almonds, chia seeds, and apricots are your new best friends.
3. Opt for whole grain goodness:
Ditch regular flour for whole wheat flour. It's a subtle change that makes a world of difference.
4. Embrace plant-based milk:
Coconut or almond milk can replace the traditional full-fat milk, giving a creamy texture with fewer calories.
The revamped Gajar Ka Halwa promises the same warm, comforting hug to your taste buds, now with added nutrients and a guilt-free twist.
How To Make Rasmalai Healthy?
1. Pick leaner dairy options:
Choose low-fat or skimmed milk and reduced-fat paneer to cut down on saturated fats.
2. Use Greek yoghurt wisely:
Substitute regular yoghurt with Greek yoghurt for a protein boost without compromising on the creamy texture.
3. Sweeten the deal naturally:
Employ stevia or monk fruit sweeteners instead of sugar. It's the sweetness without the added carbs.
4. Add a dash of flavour with spices:
Elevate the taste with cardamom, saffron, or a hint of cinnamon. These spices not only enhance flavour but also come with health benefits.
Rasmalai, the creamy dream, undergoes a transformation with the magic of low-fat dairy, sugar swaps, and a fruity infusion. The result? A lighter, fresher take on this beloved dessert, perfect for those who crave sweetness without the excess calories.
On A Final Note...
We've transformed Gajar ka Halwa and Rasmalai into healthier versions without compromising on flavor. Now, even if you're watching what you eat, you can still enjoy these delicious treats guilt-free.
Just remember to keep things balanced, consult a pro if needed, try out these recipes, and relish the satisfaction of enjoying tasty, yet mindful, treats!
Disclaimer: Always consult with a healthcare professional or a nutritionist before making significant changes to your diet, especially if you have any health concerns or conditions.
Images: Pinterest
Continue with Google