Diwali Delicacies Beyond Sweets: Lesser-Known Traditional Diwali Dishes In India

Diwali, the festival of lights, is all about spreading joy, and positivity, and indulging in delicious treats. While the quintessential Diwali sweets like Gulab Jamun, Jalebi, and Ladoo often steal the spotlight, there's a whole world of lesser-known traditional Diwali dishes waiting to tantalize your taste buds.

And let us help you find em!

Lesser-Known Traditional Diwali Dishes

Lesser-Known Traditional Diwali Dishes In India

Karanji

Karanji, also known as Gujiya in some regions, is a sweet pastry filled with a mixture of grated coconut, jaggery, and dry fruits. It's a crispy, golden parcel of heavenly sweetness.

Patra

Patra is a savoury snack made from colocasia leaves smeared with a spiced gram flour paste. It's rolled up, steamed, and then sliced into delectable rounds.

Gathiya

Gathiya is a popular Gujarati snack, perfect for Diwali celebrations. These deep-fried, crispy noodle-like snacks are seasoned with spices, making them addictive and irresistible.

Kalaadi

Kalaadi is the unsung hero of Diwali snacks. These crispy cheese fritters from Jammu and Kashmir are a delightful blend of spices and flavour. If you haven't tried them yet, you're missing out on a cheesy masterpiece.

Lesser-Known Traditional Diwali Dishes

Undhiyu

Undhiyu is a rich, flavourful Gujarati dish that combines a variety of seasonal vegetables, spices, and fresh fenugreek leaves. It's a wholesome and hearty treat that makes for a perfect Diwali feast.

Khar

Khar is a traditional Assamese dish made with raw papaya, pulses, and alkaline water, giving it a distinct tangy and unique taste. It's a must-try for those looking to explore lesser-known Diwali dishes.

Makhan bada

Makhan Bada, a speciality from Madhya Pradesh, is made from moong dal and yoghurt, deep-fried to crispy perfection. It's a crunchy, savoury snack that's a hit during Diwali.

Lesser-Known Traditional Diwali Dishes

On A Final Note...

Diwali is not just about sweets but a celebration of diverse culinary traditions across India. This festive season, why not try something new and include these rare Diwali sweets and savoury dishes in your celebration? You'll be pleasantly surprised by the rich, unique flavours that await you.

Disclaimer: The information provided in this article is for general informational and educational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or a qualified healthcare provider with any questions you may have regarding a medical condition.