Green Tea Helps Fight Glaucoma

Add as a preferred source on Google

Catechins and the other antioxidants contained in the green tea are capable of protecting the eye. These catechins and antioxidants include Vitamin C, Lutenin, Vitamin E and Zeaxanthin. The catechins are passed from the stomach and gastrointestinal tract into the tissues of the eyes.

Eye tissues, especially retina will absorb highest level of gallocatechin. This will help to reduce the harmful oxidative stress in the eyes, for up to 20 hours. So consumtion of green tea helps to reduce the chances of glaucoma and other eye diseases.

Disclaimer: The information provided in this article is for general informational and educational purposes only and is not intended as a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or a qualified healthcare provider with any questions you may have regarding a medical condition.