Paratha Recipes For A Vegetarian Breakfast

By Super

Monday, June 29, 2015, 12:11 [IST]

Parathas are the heart and soul of a North Indian breakfast. It is easily one of the most common Indian breakfast recipes. There is also an amazing variety when it comes to paratha recipes. You can have both non veg and veg paratha recipes. You can make these Indian flat breads with a number of different vegetables as well as spices.

Many Indians are vegetarians. And most of us do not prefer to eat non vegetarian food early in the morning. Besides, many people avoid non vegetarian food during particular days in the week or during religious festivals. That is why these paratha recipes have been listed keeping in mind the food habits of Indians.

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These veg paratha recipes can be enjoyed as part of your morning meal. Like trademark breakfast recipes, they are filling and do not require much time to prepare. Enjoy these paratha recipes with your family and have a wholesome breakfast every day.

Aloo Pyaz Paratha

Aloo paratha is one of the most commonly prepared stuffed parathas. The recipe is very simple too. Most people do not add onion and only eat aloo paratha. So, we decided to bring a change in your taste buds by offering a new recipe.

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Mushroom Tomato Stuffed Paratha

Have you tried making mushroom parathas with tomatoes? It is yummy and tangy and loved most by the elderly folk in the house. This soft mushroom tomato parathas is all the more delicious when eaten with raitha. The tomato puree in the mushroom filling gives out that tingly feeling which is out of this world.

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Stuffed Cabbage Paratha

Stuffed parathas are something that can be prepared easily. When you are running out of time to prepare a side dish, you can simply prepare a stuffed paratha. As cabbage is in season, make use of the leafy green vegetable and prepare a delicious cabbage stuffed paratha for breakfast.

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Onion Cheese Paratha

In most of the north Indian houses, you will find a plate full of ghee spread parathas on the dining table for breakfast. Let's take a look at the recipe to prepare onion and cheese paratha. Kids these days love cheese and this paratha will be a treat for your fussy children.

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Ajwain Mirchi Paratha

Ajwain and mirchi paratha is a simple Indian flat breads that can be prepared easily at home. You can have ajwain paratha if your digestion is weak. This main course dish is best served with pickle, curd or an Indian curry. Let's take a look at the easy to make ajwain and mirchi paratha recipe.

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Sattu Ka Paratha

Sattu is a popular form of flour in the Eastern states of India. It is highly nutritious flour, made with the combination of various grains and pulses. This special flour is rich in fibre and protein which makes it extremely healthy. You can have sattu ka paratha as a replacement for greasy and high calorie fried parathas as a healthy breakfast.

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Jaggery Paratha

Gur/jaggery is one such ingredient that most kids enjoy. Therefore, this jaggery paratha recipe for kids is a must try. This jaggery paratha recipe for breakfast is not that difficult for you to try out early in the morning. All you need are the ingredients in the right measure.

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Spicy Garlic Paratha

Garlic parathas are light and easy to make. You can make garlic parathas spicy or bland depending on your taste. The paratha recipe that we are trying today is a spicy one. You can cut down on the spice content by removing green chillies from the recipe. If you are in a mood for a proper Indian breakfast recipe that can be made quickly, then this is one of your best bet.

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Baked Methi Paratha

This low fat recipe also uses corn flour to reduce the intake of carbohydrates. Methi or fenugreek leaves are also healthy. So baked methi paratha is the recipe for a complete and low calorie breakfast.

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Moong Dal Paratha

There are many types of stuffed paranthas in both veg and non-veg sections. Moong dal parantha is a yummy and filling stuffed Indian flat breads that is made with moong dal (split green gram) and boiled potatoes. Let's check the recipe.

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Special Gajar Ka Paratha

Stuffed paratha always brings aloo paratha or gobi paratha into our mind. But today we have a different kind of paratha. It is gajar ka paratha or carrot paratha. As the name suggests, the stuffing of this paratha is made with carrots along with a medley of spices.

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Soya Parathas

Soybean has been found to have a number of health benefits. It is a great source of protein and contains all the essential amino acids. It is also a wonder ingredient for your skin. So, here we have a nutritious breakfast recipe of soya parathas which are delicious and filling at the same time. Soya parathas are an excellent option for your kids' lunchbox too.

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