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Aloo Mutter Chapatis - Filling And Tasty
Indian Breads
oi-Anjana NS
By Anjana Ns
If you are bored having the plain and boring wheat chapatis, then we suggest you to taste our unique chapati recipe. Our recipe “Aloo Mutter Chapati" is made of potatoes and green peas, mashed well and mixed with dough. The chapatis are then fried on pan with ghee. Take a look at how to make the easy and nutritious chapati recipe.
Aloo Mutter Chapati Recipe, Tasty Indian Bread -
Ingredients:
- 1 cup potatoes (boiled)
- 1 cup green peas (boiled)
- ' tsp garam masala
- 2 cups Wheat Flour
- Water as per requirement
- Salt to taste
- 2 tsps of Oil
- Ghee for frying
How To Make Aloo Mutter Chapati:
- Mash the potatoes and green peas well. Add the mashed mixture with wheat flour, salt, little oil and water to the mixing bowl. Knead well to soft dough.
- Make small balls of the dough and roll it to a thin round.
- Heat the tawa (pan) and fry the chapatis with ghee until the brown spots appear. Tasty aloo mutter chapatis are ready to serve.
This
aloo
mutter
chapati
recipe
serves
2.
Serve
the
spicy
chapati
hot
with
ghee
and
a
spicy
chutney.
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Article Published On: Wednesday, May 25, 2011, 18:23 [IST]



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