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Red Chili Garlic Chutney
Fresh Chutneys
oi-Staff
By Super Admin
Ingredients:
12
-
15
Red
Chilies
4
-
5
cloves
of
garlic
2tbsp
Tamarind
Pulp
1
small
piece
Jaggery
Salt
to
taste
3tbsp
Coconut
Oil
Method:
Soak
Red
Chilies
for
45minutes.
Grind
all
the
ingredients
except
for
Oil
to
a
paste.
Fry this paste until all the moisture evaporates.
Mix with Coconut Oil and store in airtight jars.
Can
be
stored
up
to
a
month.
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Article Published On: Friday, June 24, 2011, 14:57 [IST]



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