Pista Kulfi

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Ingredients:
2 Cups Milk
1tbsp Corn flour
e Cup Sugar
50gms Plain Khoya or 4 tbsp Milk Powder
2tbsp Crushed Pista and Nuts
e tbsp Cardamom Powder or Essence

Method:
Mix all the ingredients in a thick-bottomed pan and boil for 5 minutes, cool the mixture and pour into Kulfi moulds and freeze.