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Butter Biscuit
Ingredients:
100gms
Ghee
(Clarified
Butter)
100gms
Sugar
Powder
100gms
Maida
(Refined
flour)
¼
tsp
Cardamom
powder
Method:
Mix
all
the
ingredients
together
in
a
mixing
bowl.
Add little water or milk and mix to form dough.
Shape
into
small
balls
and
bake
in
a
pre-heated
oven
at
150
-
180
degrees
for
15
to
20
minutes.
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Article Published On: Friday, June 24, 2011, 17:51 [IST]
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