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Spinach With Cream: Healthy Soup

Spinach soup with cream recipe, healthy snack:
Ingredients
2
cups
spinach
1
chopped
onion
1
tsp
chopped
garlic
2-3
tbsp
butter
1
'
cups
cream
salt
black
pepper
oil
Directions to make spinach soup recipe:
1. Soak spinach leaves in hot water for 5 minutes and then clean the leaves. Boil the leaves and then grind with little water if required. Make a green thick puree.
2. Heat oil in a pan and add onion and garlic. Saute for a minute and then add salt and black pepper.
3. Now add the spinach puree and cream in the pan and cook for 4-5 minutes. Add water if required and bring it to boil. When the soup becomes thick, take it off flame.
Spinach soup with cream is ready. Garnish with little cream and serve it hot with bread sticks. Enjoy the snack!



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