Recipe For Crab Soup

By Super

Healthy Crab Soup
When you hear the word 'soup' you would start slurping. There are both vegetarian and non – vegetarian yummy soups, that would take your taste buds and senses to the land of soup flavours. This crab soup recipe, will absolutely be a super treat for those who love non – vegetarian soups and sea food.

So why don't you treat yourself, this evening with this delicious crab soup.

Ingredients :

Crab meat - ' Cup

Chopped Onion - ' Cup

Sliced Ginger – 1 Piece

Egg Whites – 2

Cream - ¼ Cup

Cornflour – 2 tsp

Add salt and pepper

Method :

  • Mix cornflour in 2 tbs of water.
  • Mix egg white, cream and cornstarch. Beat it nicely.
  • Heat oil and add ginger slice and chopped onions, fry it

till transparent.

  • Add crab meat and salt. Fry it for 5 minutes and keep it in the stock and cook.
  • As you stir the soup keep adding the egg blend.
  • For 1 minute keep it over slow fire.

Your crab soup is hot and ready to be served.