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oi-Suparna Chakaraborthy
By Suparna Chakaraborthy

Ingredients
Steamed
Noodles
–
1
Pac
Mashed
Potatoes
–
4
Chopped
Onions
-
2
Cubed
Carrots
–
3
Chopped
Beans
–
25
gms
Finly
chopped
Cauli
Flower
–
6
Flowers
Garlic
–
5
cloves
Butter
–
2
tbsp
Oil
–
1
Cup
Salt
–
To
Taste
Pepper
–
To
Taste
Method
Mix
the
noodle
with
few
drops
of
oil
and
keep
aside.
Blanch
the
carrots,
beans,
cauliflower
and
drain
all
the
water.
Finely
chop
the
garlic
and
roast
in
butter.
In
a
bowl,
blend
the
mashed
potatoes,
fried
garlic,
onion
and
the
vegetables
with
butter.
Add
salt
and
Pepper.
Take
a
lump
of
the
mix
and
a
lump
of
the
noodle.
Mix
the
two
into
a
ball.
In
the
remaining
butter
add
oil
and
heat.
Shallow
fry
the
ball
in
low
flame.
Pat
some
butter
before
serving.
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Article Published On: Tuesday, April 13, 2010, 17:08 [IST]



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