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Baigan Bhaja
Ingredients:
1
big
Brinjal
3
Green
Chilies
3
Red
Chilies
1" piece
Ginger
1tsp
Turmeric
Powder
2tsp
Coriander
Seeds
Oil
for
shallow-frying
Few
Lemon
slices
Salt
to
taste
Method:
Cut
roundels
out
of
Brinjal
and
keep
it
aside.
Make a paste out of Green Chilies, Red Chilies, Ginger, Turmeric Powder and Coriander Seeds.
Add Salt to the paste and mix well. Smear the paste on both sides of the Brinjal roundels and shallow fry them using little Oil.
Serve
with
Lemon
slices.
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Article Published On: Friday, June 24, 2011, 15:46 [IST]
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