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Sweet And Spicy Dabeli
Chaats
oi-Sneha
By Sneha Jain

Ingredients
1
red
Chilli
1
tspb
Coriander
(dhaniya)
½
stick
Cinnamon
(Dalchini)
2
Cloves
¼
tspb
Cumin
Seeds
For
The
Stuffing
1
Cup
Potato
(mashed
and
boiled)
½
tspb
cumin
seeds
Asafoetida
Khajur
(date
)
and
Imli
(tamarin)
Chutney
2
tsp
oil
Salt
To
taste
Burger
buns
Butter
Or
Oil
Garnishing
1
onion
½
roasted
peanuts
½
cup
sev,
chopped
coriander,
pomegranate,
chutney
Directions To Prepare
- All the ingredients mentioned above must be roasted in a pan for about 2-3 minutes.
- Then make a fine powder by blending it.
- Heat a pan, add cumin seeds, asafoetida, dabeli masala, potato, salt and water. Mix it well.
- Then remove the mixture and add two spoons of khajur imli chutney and stir it.
- Keep the burger buns ready and slice them into halves. Cut them horizontally and cook them ina frying pan for about a minute, adding butter.
- Fill the bun with the prepared dabeli stuffing.
- Topping it with coriander, sev, pomegranate, onions, peanuts and khajur imli chutney.
Sand which it and your tasty dabeli is ready to eat.
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Article Published On: Friday, March 30, 2012, 14:53 [IST]



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