Cornflakes Chivda – A Yummy Treat For Kids

Cornflakes Chivda
We know your kids like fried stuff and fritters, we know they hate cornflakes but here is an idea to make cornflakes taste no less a bhujia or fritters. Take a look to know how to make cornflakes chivda recipe.

The cornflakes chivda can be nutritious and rich depending on the ingredients added. Here is how you can prepare.

Cornflakes Chivda Recipe – Easy & Crunchy Microwave Recipe
Ingredients:

  1. 1 bowl cornflakes
  2. 1 tsp chili powder
  3. 1 tsp turmeric
  4. 1 cup dry coconut pieces
  5. 1 cup curry leaves
  6. 2-3 dry chillies
  7. Salt as per requirement
  8. 2 tbsp oil
  9. Cashews, raisins and almonds
  10. Pinch of asafoetida
  11. 1 tsp mustard seeds

How to make this kids recipe in microwave?

1. To the bowl of cornflakes, add a teapoon of oil, salt, chili powder, turmeric and heat it in microwave for about 30 seconds.
2. In a pan, fry the nuts with a teaspoon of oil (until golden brown).
3. In another pan, fry asafoetida, mustard, red chilies, curry leaves, dry coconut pieces and leave it aside to cool.
4. Combine all of the above and your cornflakes chivda is ready.

This can be a yummy tea time snack with puffed rice or can also be had with hot bisi bele bath or curd rice.