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Baked Eggs With Spinach For Breakfast
Baked eggs with spinach gives you just the right amount of energy, protein and nutrients that you need from a breakfast recipe. Baked eggs in itself is a healthy recipe because it uses lesser oil and fats. But when you add spinach to this breakfast recipe then it becomes a combination meal with taste and nutrients.
Baked
eggs
with
spinach
is
a
breakfast
recipe
that
can
be
easily
prepared
in
the
microwave.
This
will
save
you
those
precious
minutes
in
the
morning.
Being
an
easy
egg
recipe,
this
dish
can
be
prepared
in
exactly
half
an
hour.
Baked
eggs
with
spinach
requires
no
special
ingredients
and
you
can
depend
on
the
spices
present
in
your
kitchen
to
make
it
perfectly.

Serves: 4
Preparation Time: 5 minutes
Cooking Time: 25 minutes
Ingredients
- Spinach- 200 grams
- Eggs- 6
- Pepper powder- 1tbsp
- Cheese (preferably Parmesean)- 100 gms
- Red chilli flakes- 1tbsp
- Olive oil- 2tbsp
- Salt- as per taste
- Bread- 10 slices
Procedure
1. Wash the spinach leaves thoroughly because they often contain dirt.
2. Drain the water from it and boil with salt in a pot full of water. You need to boil it on high flame for about 2-3 minutes.
3. To check if it is done, pick up one leaf of spinach. If it breaks easily then it is done.
4. As the spinach is cooking, pre-heat the microwave to 250 degrees.
5. Drain the water from the spinach and let it cool for a while. Squeeze out the water from the spinach and finely chop it.
6. Drizzle 1tbsp olive oil on the baking dish and spread it evenly. Heat it in the microwave for 2 minutes on 100 per cent power.
7. Now place the spinach in the baking dish and season it with salt, pepper and chilli flakes.
8. Grate the cheese cubes over it and then make small depression into the dish with a spoon.
9. Break the eggs into these pockets. Add some more salt, pepper and chilli flakes and top it up with another table
10. Bake it for 15 minutes on 60 per cent power. Give sitting time of 5 minutes.
Then serve the delicious baked eggs and spinach with toasted bread. You can have it with ketchup of your choice.



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